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Nutritional values

High Protein

Carbohydrates reduced

Average nutritional values per 100 g
Calorific value

2027 kJ
484 kcal

Fat 32 g
thereof saturated fatty acids 17 g
Carbohydrates 17 g
thereof sugar 8,8 g
Dietary fibre 20 g
Protein 25 g
Salt 0,26 g
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