Protein pretzel sticks (gluten-free)

• 1 pack of high protein pretzel sticks with 2 * 75 g per pack
• 21g protein per pack and 14g per 100g
• low fat, reduced sugar and calories
• 85% more protein than conventional gluten-free products
• 90% less fat and 30% fewer calories than conventional protein breads
• vegetarian and gluten-free
• Shelf life up to 3 months, up to 6 months frozen
• ideally store opened in the refrigerator

Pretzel sticks have too many calories and therefore don't fit into a conscious diet? Wrong thought!

With our gluten-free, high protein pretzel sticks you can destroy this prejudice, because this vegetarian treat really fits into any healthy diet. Easily and quickly baked in the oven, toasted or briefly placed in the contact grill, our pretzels are nice and crispy on the outside and super soft on the inside. Just the thing for all lye lovers!

We have a high level of environmental awareness and attach great importance to sustainability: Our protein-rich and healthy baked goods are vacuum sealed and ensure that you have a long shelf life so that you can enjoy our products for a long time. The packaging is 100% recyclable.  

Ingredients

Water, gluten-free wheat starch, whey protein, yeast, linseed flour, sweet lupine flour, invert sugar syrup (sugar, water), salt, thickener: guar gum, fermented corn starch, psyllium husk, dextrose, sugar, lye emulsifier: sunflower lecithin. Baked with natural sourdough.