Protein Pretzel (vegan & gluten-free)

All the bread facts about our vegan & gluten free High Protein Pretzel:

• 2 x 100g pack
• Vegan & gluten free
• High Protein (14,1g per 100g)
• High in fiber
• Low in sugar
• Low Fat
• Shelf life up to 4 months
• Store in a cool and dry place

In our quest for more delicious bread that we can turn into a conscious alternative, we have now arrived at Bavarian cuisine! Our new vegan and gluten-free High Protein Pretzel combines German culture with the usual great BenFit nutritional values!

Nutritional Values Vegan & Gluten Free High Protein Pretzel per 100g

Water, corn starch, pea protein, potato starch, tapioca starch, rice protein, rice flour, yeast, sunflower protein, sourdough (rice flour, water), canola oil, glucose syrup, salt, gluten-free barley malt extract, thickeners (hydroxypropyl methylcellulose, xanathan gum, guar gum), sugar, flax meal, vegetable fibers (potato, psyllium), psyllium, preservatives (potassium sorbate, calcium propionate, citric acid, fermented corn), acidity regulator (sodium hydroxide).

May have traces of sesame.