Protein pretzel sticks - gluten-free & vegan

• 1 package of High Protein pretzel sticks with 2 * 70 g each per package
• 14,1 g protein per 100 g
• low fat, sugar and calorie reduced
• vegan and gluten-free
• Shelf life up to 4 months, frozen shelf life additional 6 months
• when opened, ideally store in the refrigerator

Your favorite pretzel stick now finally vegan!

Our vegan and gluten-free High Protein Lye Bar is definitely not an unhealthy sin! With 14.1g of protein per lye, a low-carb recipe, and a fluffy dough on the inside that's crispy on the outside, it not only supports your conscious diet, but also tastes incredibly delicious!

Ingredients

Water, corn starch, pea protein, potato starch, tapioca starch, rice protein, rice flour, yeast, sunflower protein, sourdough (rice flour, water), canola oil, glucose syrup, salt, gluten-free BARLEY MALT EXTRACT, thickeners (hydroxypropylmethylcellulose, xanthan gum, guar gum), sugar, flaxseed meal, vegetable fibers (potato, psyllium), psyllium seeds, preservatives (potassium sorbate, calcium propionate, citric acid, fermented corn), acidity regulator (sodium hydroxide). It may contain traces of sesame.