⸻ BenFit presents you... Vegan burger with beans patty Homemade and vegan! Preparation time Serving Size 30 minutes 1 BACK TO THE BLOG

For the patty, blend the beans together with the flax seeds and then form into a patty, then fry in a pan.

Crisp up the burger bun in the oven. Slice the avocado and sauté the mushrooms. Slice the bun and top with lettuce, patty, avocado, mushrooms and mayo.

Done!

Our recommendation

BenFit High Protein Burger Bun - gluten-free

Who doesn't like a big and filling burger for in between meals? So we just had to try it with our Burger Buns too. And it's not only conscious and vegan, it's also just delicious!

3.99€

Now to the product page!