Protein pretzel (vegan and gluten-free)

All the brutal facts about our vegan & gluten-free high protein pretzel:

• 2 x 100g per pack (200g pack)
• Vegan & gluten-free
• High Protein (14.1g per 100g)
• Rich in fiber
• Low sugar
• Low fat
• Stable for up to 4 months
• Store in a cool and dry place

In search of even more delicious bread that we can transform into a conscious alternative, we have now arrived at Bavarian cuisine! Our new vegan and gluten-free high protein pretzel combines German culture with the usual good BenFit nutritional values!

Nutritional values ​​vegan & gluten-free high protein pretzel per 100g

Water, corn starch, pea protein, potato starch, tapioca starch, rice protein, rice flour, yeast, sunflower protein, sourdough (rice flour, water), rapeseed oil, glucose syrup, salt, gluten-free barley malt extract, thickener (hydroxypropylmethylcellulose, xanathan gum, guar gum), sugar, linseed meal, plant fibers (potato, psyllium), psyllium seeds, preservatives (potassium sorbate, calcium propionate, citric acid, fermented corn), acidity regulator (sodium hydroxide)

May have traces of sesame.